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HomeHealthy Food20 Asparagus Recipes for the Season – A Couple Cooks

20 Asparagus Recipes for the Season – A Couple Cooks


Listed below are all the perfect asparagus recipes for cooking this tender inexperienced vegetable! Strive it roasted, in pasta, on salads, and extra.

Asparagus recipes

Are you an asparagus fan? This tasty spring ingredient is each excellent as a easy facet dish, or because the star of the present in a predominant. Add it to pasta with lemon and Parmesan and also you’ve received a tasty dinner. Throw it right into a quiche or on a tart, or alongside scrambled eggs for brunch. It’s even incredible uncooked shaved into ribbons! Listed below are the highest asparagus recipes from this web site, in addition to some from a number of of our favourite recipe authors from across the net.

And now: our prime asparagus recipes!

Enjoyable information about asparagus!

Need to know extra about this tremendous veggie? Listed below are some enjoyable information that may make you wish to make all of the asparagus recipes!

  • It’s an ideal supply of fiber: 1 cup of cooked asparagus has 4 grams of fiber. (Supply)
  • It’s additionally excessive in protein for a inexperienced vegetable: 1 cup additionally has 4 grams protein. (Supply) That’s the same stage to broccoli and potatoes.
  • It might assist in eye and hair well being, it has potential anti-aging properties and it’s promoted as an aphrodisiac! Who knew. (Supply)
  • Why does asparagus make your pee scent? It’s attributable to sulfurous compounds within the vegetable. (Supply) In case you’ve by no means smelled it, properly: it’s really genetic.
  • Need easy cooking strategies? Listed below are the finest methods to prepare dinner asparagus.

Print

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Description

This baked asparagus is a simple facet dish that’s successful with everybody! The inexperienced stalks are roasted till tender, spritzed with lemon & topped with Parmesan.


  • 1 pound asparagus
  • 1 tablespoon olive oil
  • ½ teaspoon kosher salt
  • Recent floor black pepper
  • 1 lemon (Zest from half, plus slices from the opposite half)
  • ½ cup shredded Parmesan cheese (omit for vegan)


  1. Preheat the oven to 425 levels Fahrenheit.
  2. Minimize off the robust backside ends of the asparagus. Add the asparagus stalks to a foil-lined baking sheet. Drizzle them with olive oil, and add the kosher salt and some grinds of black pepper. Add the zest of ½ lemon and blend along with your arms. Thinly slice 4 lemon wheels from the lemon, then add them proper on the tray. Sprinkle every little thing with Parmesan cheese.
  3. Bake 10 to fifteen minutes, till tender when pierced by a fork on the thickest half. The timing will rely on the thickness of the asparagus spears (ours within the picture have been completed at 12 minutes). Serve instantly.

  • Class: Aspect Dish
  • Technique: Baked
  • Delicacies: American

Key phrases: Straightforward Asparagus Recipes, Asparagus Recipes

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